Barrack Family Estate Ten-Goal
2013 HAPPY CANYON VINEYARD “BARRACK FAMILY ESTATE TEN~GOAL”
HAPPY CANYON OF SANTA BARBARA
ESTATE GROWN, HAPPY CANYON VINEYARD
85% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc, 3% Malbec, and 2% Petit Verdot
Alcohol 14.1%, pH 3.66 and TA 7.1 g/L
2013 was a year of ideal growing conditions, with high yields and excellent quality fruit. Another year of drought, with well below average rainfall, the 2013 summer arrived with little fog and perfect
clear, warm (not hot) days. These perfect conditions allowed for slow grape development, retaining natural grape acidity resulting in well-balanced wines with rich concentrated varietal flavors. Our Cabernet Sauvignon Block 8 “Jodi’s Block” is a truly special vineyard; head trained vines planted to the steep southwest facing hillside. Due to the steepness of the slope the vineyard is entirely hand done and the terrain has been untouched by machine. Fermentation was carried out in small lots using old oak barrels and hand-crafted winemaking techniques. The wine was then matured for 22 months in all new Taransaud “T5” French Oak Barrels. The wine was racked three times prior in barrel and bottled in July of 2015.
The finished wine has dark intense black / red velvet color with hues of magenta. The aromas open with lush black fruits, brioche toast, plums, and cranberries that jump out of the glass. On the palate, the wine has intensely structured tannins, superlatively balanced with dark fruit and steady acidity. The wine displays stunning and persistent length with savory fruit, a lush mouthfeel, and complex fruit that evolve and develop as the wine opens in the glass. The wine is blended with perfect amounts of Merlot, for mid-palate softness, Cabernet Franc adding a spicy lift, Malbec adding an earthy full rich flavor and Petit Verdot, with its intense color and powerful tannins seamlessly intertwining them all. Pairs well with big fatty grilled meats.
174 Cases (packaged in 348 six pack boxes)
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